Snack menu
Soup of the day |
4.25 |
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Mixed chicken satay with mint dip |
3.50 |
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Prawn & avocado salad |
5.00 |
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Beef & five bean & spicy noodles |
4.50 |
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Filled ciabatta or club sandwich |
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Prawn marie-rose |
6.50 |
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Chicken and bacon |
5.50 |
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| V | Feta and olive salad |
6.50 |
Honey ham and pickle |
5.50 |
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| V | Parmesan, rocket and sun dried tomato |
7.00 |
bacon, leaves and mayo |
4.95 |
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Whole tail scampi, peas, fries, tartare sauce & lemon |
8.95 |
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10oz rib-eye steak, side salad, grilled tomato, game chips & fried mushrooms |
10.50 |
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| V | Baked potato topped with cheese or chilli or baked beans |
5.25 |
Southern fried chicken fillet with salsa dip and Cajun wedges. |
8.95 |
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Side Orders |
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| V | Home made onion rings |
1.95 |
| V | French fries |
1.95 |
| V | Garlic bread |
1.95 |
| V | House salad |
1.95 |
| V | Cajun wedges |
1.95 |
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Sweets |
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| V | Ice creams or sorbets |
4.20 |
| V | Toffeanna gateau |
4.50 |
| V | Sticky toffee pudding |
4.50 |
| V | Syrup sponge |
4.50 |
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| V | - Suitable for Vegetarians |
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